Executive Chef
The Executive Chef oversees the Museum’s culinary program, with a major focus on the highest level of creativity in catering and the award-winning Park Grill restaurant.
At the Arkansas Museum of Fine Arts, we believe in the transformative power of creativity. Guided by our mission to inspire and build community through the visual and performing arts, we strive to create a space where every visitor and every voice feels valued.
A career with AMFA is more than a job – it is an invitation to contribute to a vibrant cultural legacy, to open doors through art, and to help create meaningful connections that endure.
If you are inspired by creativity, committed to inclusion, and eager to make an impact, we invite you to explore opportunities with us.
The Executive Chef oversees the Museum’s culinary program, with a major focus on the highest level of creativity in catering and the award-winning Park Grill restaurant.
The Museum Store Assistant Manager supports the Museum Store Manager in overseeing all aspects of daily store operations while maintaining an efficient, welcoming, and visitor‑focused retail environment.
The Registrar is responsible for the coordination and management of incoming and outgoing loans, traveling exhibitions, and the care and documentation of the permanent collection.
The Collections Specialist supports the care, documentation, handling, and installation of artworks for the Museum’s permanent collection and exhibitions.
The Senior Exhibition Designer collaborates closely with curators, the executive director, preparators, and other museum staff to design and execute groundbreaking exhibitions that push creative boundaries and embody AMFA’s vision.