Gehricke Wine Dinner with August Sebastiani

Secure your seat for a sensational six-course dinner paired with premium wines from Gehricke Wines of Sonoma, California. Proprietor and fourth-generation winemaker August Sebastiani joins us to share family stories about crafting each varietal and growing up among the vineyards.

The menu highlights fresh seasonal produce, giving you a sweet taste of summertime and providing, as Gehricke says, “the little moments that become epic memories.”

To accommodate everyone comfortably, seating is limited and tables may be shared. Prepare to meet new friends over a delicious meal!

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First Course: Sweet Corn and Goat Cheese Fritter

Guinigi Prosecco – Italy NV

Second Course: Snapper Crudo

Gehricke Chardonnay – Russian River Valley, 2023

Third Course: Chicken Ballontine

Dates, Olives, Capers, Fine Herbs

Gehricke Pinot Noir – Sonoma Coast, 2023

Fourth Course: Ribeye

Summer Squash Terrine, Butter Braised Potatoes

Gehricke Cabernet Sauvignon – Knights Valley, 2022

Fifth Course: Brie and Plum Compote

Gehricke Sauvignon Blanc – Sonoma Valley, 2024

Sixth Course: Chocolate Truffle & Pistachio Macaron

Kirk and Sweeney Dominican Rum – The Rum Cow